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Professional Induction Deep Fryer Induction Stovetop No Open Flame

    Buy cheap Professional Induction Deep Fryer Induction Stovetop No Open Flame from wholesalers
     
    Buy cheap Professional Induction Deep Fryer Induction Stovetop No Open Flame from wholesalers
    • Buy cheap Professional Induction Deep Fryer Induction Stovetop No Open Flame from wholesalers

    Professional Induction Deep Fryer Induction Stovetop No Open Flame

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    Brand Name : Chuhe
    Certification : CE, FCC ,ROHS
    Model Number : chuhe
    Price : negotiation
    Delivery Time : 3-7 working days after receive your payment
    Payment Terms : /T 100% in advance; Or T/T 50% in advance, 50% balance before shippment.
    Supply Ability : 5000 pcs per month
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    Professional Induction Deep Fryer Induction Stovetop No Open Flame

    Parameter:


    Name
    Model.No
    Power
    Voltage
    Dimension
    Material
    Commercial deep fryer

    CH-5ZL

    5kw
    220v

    450*550*350mm

    (can be customized)

    Stainless steel

    Features of induction cooking equipment fryer:

    1.Equipped with two baskets and one tank.

    2.The size of tank is 340 x 340 x 130mm and capacity is 10-12L

    3.The size of basket: 335×170×150mm

    4. Tabletop design with know switch.


    Working principle:

    An induction cooking equipment fryer applies the principle of electromagnetic induction.

    When there is a supply of electricity, the induction coil generates a magnetic field,

    causing eddy currents to be rapidly created in the bottom of the ferromagnetic cookware that

    ultimately result in heat. The heat is directly transferred to the food being cooked. It is different from

    that of traditional electric cooker.


    Install condition of induction cooking equipment fryer:

    l Working voltage:1 phase 3 line/220v

    l Maximum wave voltage:200-240v

    l Working frenquency:50-60HZ

    l Safeguard Class:IPXO

    l Working temperature of the environment:-5 degrees - +40 degrees.

    l Working humudity of the environement:30%-90%



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